This Best Practice Guide on the Control of Iron and Manganese in Water Supply is one of a series produced by the International Water Association’s Specialist Group on Metals and...

The rapid development of nanoscience enables a technology revolution that will soon impact virtually every facet of the water sector. Yet, there is still too little understanding of what...

In many respects, lead in drinking water has become a forgotten problem, since the mid 1980s when a range of environmental controls were implemented to reduce exposure to lead. This is largely...

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Because of concerns related to public and aquatic health, there is increasing interest in evaluating occurrence and removal of trace organic...

More than 85% of the world’s faecal waste is from domestic animals such as poultry, cattle, sheep and pigs. These animals harbor zoonotic pathogens that are transported in the environment by water...

Detection of Pathogens in Water Using Micro and Nano-Technology aims to promote the uptake of innovative micro and nano-technological approaches towards the development of an integrated,...

Special Offer: Metals and Related Substances in Drinking Water Set
An important series of Best Practice Guides from IWAs Specialist Group on Metals and Related Substances in...

The research team field-tested a draft 5-step protocol over the length of the project from May 2009 until October 2010 on XX number of complaints (20 from May 2009 to September 2010).  The...

Disinfection By-Products and Human Health is based on contributions from speakers who participated in May 2011 workshops on Disinfection By-Products (DBPs) and Human Health at Ozwater 11...

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